Architecture
Vol. 39 No. 10 (2024): Proceedings of Faculty of Technical Sciences
CONCEPTUAL DESIGN OF THE COCKTAIL BAR INTERIOR WITH SELLING SPACE
Abstract
Subject of study is creating a conceptual solution of the mixed use interior design based on research conclusions. The paper analyzed catering and commercial purposes, reputable examples, as well as the needs of users, also presents a mixed-use project that would be located in that space.
References
[1] Интернет извор: https://www.diffordsguide.com/encyclopedia/2294/cocktails/a-brief-history-of-cocktails (приступљено 11.11.2023)
[2] Дувњак, С.: Правци развоја пијачне делатности у Србији, Пословно удружење „Пијаце Србије“, 2013.