VINERY IN PETROVARADIN
DOI:
https://doi.org/10.24867/04FA11RistanicKeywords:
аrchitecture, wine, space, concept, wineryAbstract
This project presents the conceptual design of the winery with a restaurant in Petrovaradin. The study consists of historical analyzes, detailed site analysis, functional requirements of typology, and wine production process. Case studies offers examples from modern architectural practice, which in different ways represent solutions to forms, programs and contexts. The result of the implementation of findings given through the study is the project of a winery with a restaurant, in Petrovaradin.
References
[1] An Organic Architecture: The Architecture of Democracy, Frank Lloyd Wright, Published by MIT Press, 1970.
[2] http://cafebarnetwork.rs/hrana-i-pice/kultura-vina/417-istorijat-srpskog-vinogradarstva-i-vinarstva?showall=&limitstart= (приступљено у мају 2019. године)
[3] Душанка Марковић, Још литар један... - Каталог изложбе „Виноградарство и винарство Фрушке Горе“, Нови Сад, 2011.
[2] http://cafebarnetwork.rs/hrana-i-pice/kultura-vina/417-istorijat-srpskog-vinogradarstva-i-vinarstva?showall=&limitstart= (приступљено у мају 2019. године)
[3] Душанка Марковић, Још литар један... - Каталог изложбе „Виноградарство и винарство Фрушке Горе“, Нови Сад, 2011.
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Published
2019-09-28
Issue
Section
Architecture
